Red clover
Red Clover is a plant from the legume family. Excellent source of minerals such as calcium, chromium, magnesium, phosphorus and potassium and vitamin C and B3 that act in the metabolism of proteins and fats. It is a major natural plant source of isoflavones, as are some foods such as soy. Which protects the body from the deterioration of oxidizing agents and improves premature aging of the body and skin. Red Clover at the level of topical use together with Pueraria Mirifica enhances its properties, acting in a molecular way to increase the creation of new cells inside the breasts, stimulating density and thereby creating more volume in a perceptible way and without contraindications. .
